GRILLiT, Inc. (the “Company”) is a growing Latin-Caribbean fusion restaurant concept that marries fast casual to nutritious and healthy food with a relaxing ambiance. Taking inspiration from the successful Chipotle model, GRILLiT opened its first location in South Florida in 2011, its second in April 2013. With consumer interest in healthier food choices and a growing demand for premium ingredients, fast casual restaurants are far outpacing traditional Quick Service Restaurants (“QSRs”). GRILLiT specializes in chef-inspired custom crafted rice bowls, pasta and wraps as well as salads. GRILLiT utilizes domestic growers and delivers healthy cuisine using only fresh proteins, such as never-frozen chicken and Angus beef. Restaurants offer an inviting and comfortable atmosphere with an open kitchen and contemporary, industrial design.
http://www.publicwire.com/2013/10/15/grlt-grillit-is-this-the-next-chipotle-2/
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